Students in UHC Nutrition Kitchen cooking class
Recipe Archives Why more fruits and veggies? Request a Program

Take a Class with Friends &
Learn to Cook What You Want

Want to set up a class for you and your friends?
Wondering how to make healthy versions of your favorite dishes?
These FAQs will get you started!

Featured recipes
from this semester: (Adobe pdf)

Monday Roast
Greek Pork Tenderloin with Tzatziki
Greek Pasta Salad

Candlelight Wednesday
Braised Mahi
Sesame Green Beans
Minute Brown Rice

Culinary Classroom
Chicken Apple Spinach Salad
Minute Brown Rice

Hand Made
Southwestern Spiced Chicken Soup
Class-Made Tortillas

Breakfast for Dinner
Baked Eggs
Pan Bread

Mardi Gras

Weeknight Gem
Lasagna Spirals
Apple Cups

Featured recipes
from last semester: (Adobe pdf)

Coconut Pumpkin Curry
Fresh Fruit with Pumpkin Dessert Dip

Get Comfy
Mashed Potatoes
Garlic Green Beans

Weeknight Special
Microwave Chili
Corn Bread

Veggie Plate
Baked Beans
Sweet Potato Mash
Tomatillo Salad

Meatless Monday
Black Bean Burgers
Cumin Broccoli

International Break
Cuban Picadillo

South for Your Mouth
Shrimp and Grits

Salad that Satisfies
Buffalo Chicken Salad
Buffalo Blue Sauce

Game Ready
Pulled Chicken Sandwiches
Vinegar Slaw

Ordinary to Extraordinary
Pan Tilapia
Minute Brown Rice
Southwestern Salad

Back to Nutrition page

Nutrition Kitchen

Schedule of classes

At the University Health Center, we love to talk about health and we love to eat. In the Nutrition Teaching Kitchen, we offer healthy cooking classes for UGA students that are fun, educational, and interesting. Benjamin Gray, MS foods and nutrition, culinary school graduate, and student of most things edible, will teach you the right balance between flavor and nutrition on a tight budget. You will get the opportunity to practice healthy cooking techniques while enjoying a delicious meal. Check our website for upcoming classes, or call 706-542-8690 to sign up for the edible experience.

The Nutrition Kitchen is open all summer long.

Summer 2016 Classes

To sign up call 706-542-8690.
Cost: $5.00 per class for students who have paid the health fee / $10 for non-fees paid students

Contact Ben and schedule a class for at least six students. Learn healthy ways to prepare your favorites at a time that works best for you and your group. To sign up call 706-542-8690.

If you plan to attend, you must reserve your spot at least 24 hours in advance. Please arrive 5 minutes before the class is scheduled to begin. If you cannot attend the class, please call and cancel at least 24 hours in advance. If you do not cancel within 24 hours, or if you do not show up for the class, your health center account will be charged $5.

Vegetarian = Vegetarian     Vegan = Vegan     Gluten Free = Gluten Free*

* While these recipes are gluten free the Nutrition Kitchen cannot ensure the absence of cross contamination with regard to any food allergies including gluten or wheat.